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Instant Pot Split Pea Soup
Christmas is over and what a better way to use your Christmas ham leftovers (from The Honey Baked Ham, of course!) than whipping up an extremely tasty pot of Split Pea Soup! Instant Pot Split Pea Soup that is! I am SOLD on the Instant Pot Pressure Cooker! My Mother In-Law got me a 6-Quart Pioneer Woman one (she knows me so well) for Christmas…..so naturally…..I used it for the first time, the day after! I had all the ingredients needed to make split pea soup…..so, it was settled! Now, y’all…..every single time I have made split pea soup in the crock pot…..the peas would NEVER soften and break down…
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No Bake Sunflower Energy Balls
These little clean eating miracles are the PERFECT snack, dessert or breakfast when you are on-the-go! Today is Black Friday (2020) AND this is the perfect snack to give you ENERGY for all of your Black Friday shopping needs! What makes these energy balls so amazing is the sunflower butter ingredient! Of course, you can use any nut butter you prefer…..but, I use sunflower butter because it has less saturated fat. My Husband…..as of late…..was informed that his cholesterol is high. Now, he can not blame that on me (lol) because I am very mindful of the recipes and food I serve my family…..it is just that SOMEONE (ahem….my Husband)…
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Mediterranean Couscous Salad
A beautiful and vibrant salad that can be enjoyed for up to one week; full of flavorful freshness! I absolutely LOVE couscous! I think the texture of food often runs in tandem with taste! If texture is bad in a dish, then it may be off-putting and contaminate your taste. Couscous has texture that just feels…..comforting! Like rice, couscous is versatile and will easily absorb any flavor pairing you would like it to accompany. This recipe is perfect for cookouts and gatherings; making a refreshing addition to any table. Pictured below are the ingredients you will need to create my Mediterranean Couscous Salad. To make the couscous, bring 1 cup…
