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Garlic Lemon Pork Tenderloin
A ridiculously flavorful pork dish that feels like a bomb detonating in your mouth! This pork can be served hot or cold…..the flavors will just marinate longer together as it sits in the refrigerator! My Garlic Lemon Pork Tenderloin is a clean eating recipe that is good for the soul! We like to eat the left overs on sourdough bread with coleslaw…..di-freaking-vine! Pictured below are the ingredients you will need to create my recipe for Garlic Lemon Pork Tenderloin. Preheat oven to 400 degrees Fahrenheit and lightly grease a baking dish (I used olive oil spray). Place pork tenderloin in the baking dish and pierce all over; leaving puncture holes…
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Clean Eating Granola
Granola that is GOOD for you to eat! This recipe is diabetic friendly with no hidden sugars. Once you taste this recipe, there is no going back…..this will be your one true granola love! This recipe makes a large batch, so I would recommend halving it if making for yourself. Since I am feeding a family of four, I always like to keep some on hand in our pantry…..what can I say…..we like to eat! My Clean Eating Granola is perfect for breakfast on greek yogurt or açaí bowls, in smoothies, or eaten by itself. My Husband requests this recipe even before the previous batch runs out…..it is extremely satisfying…
