The perfect addition to EVERY SINGLE charcuterie board! The salty cheese and sweet dates are a match made in Heaven that pair VERY nicely with a dram of whiskey (straight…..no ice) or glass of DRY red wine…..NO sweet wine at my table! I received this recipe from our REALLY good friends that live in Conway as well. Actually, they are more like our third set of parents as well as grandparents for Kade and Indy. If my parents or Stephen’s parents are unavailable for the kids’ grandparent functions, then Ken and Cathy will gladly step in and be there for them…..so, it is no surprise…..that we absolutely ADORE them! The…